Rule holder: City of Santa Clara Water & Sewer Utilities FOG Program
This page serves Santa Clara operators, but the actual grease and manifest workflow is governed by City of Santa Clara Water & Sewer Utilities FOG Program. The city URL is an entry surface; the authority route is the canonical source-backed path.
Santa Clara grease trap and interceptor rules
Santa Clara, CA grease trap rules for restaurants: interceptor approval, pump-out timing, manifests to keep on site, and hauler checks.
Authority Summary
Santa Clara requires food service establishments discharging grease-laden wastewater to the sanitary sewer to follow the City's FOG Control Program through plan check, inspection, and record review.
Keep on site
Santa Clara requires grease control device maintenance records to stay on site for at least three years, and interceptor receipts must include pumping company details, service date, device details, waste volume, and disposal location.
Local Interceptor Requirements
Inspection-Ready Proof
Santa Clara requires grease control device maintenance records to stay on site for at least three years, and interceptor receipts must include pumping company details, service date, device details, waste volume, and disposal location.
Keep this accessible before the inspector has to ask twice.
The interceptor approval letter or equivalent plan-review record.
Keep this accessible before the inspector has to ask twice.
A service history that explains why the current cadence is safe.
Keep this accessible before the inspector has to ask twice.
Common Inspection Failures
Failure to resolve this condition can trigger corrective action or delayed approval.
Failure to resolve this condition can trigger corrective action or delayed approval.
Failure to resolve this condition can trigger corrective action or delayed approval.
Need a hauler check before the next pump-out?
Start with the city's official list and then confirm the vendor still covers grease waste and manifest handling.
Santa Clara publishes an authority-backed hauler or preferred-pumper list, but it does not recommend or endorse any provider on that list.
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Authority-backed sources
Last verified: 2026-04-07
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Santa Clara's FOG Program says commercial food service establishments are regulated through plan check and inspection, must submit the food service checklist for grease-laden wastewater, and can use the city-published grease pumpers and haulers list as a courtesy verification tool.
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Santa Clara requires grease trap and interceptor maintenance records to remain on site for a minimum of three years and says missing records may result in fines under the local sewer ordinance.
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Santa Clara's grease trap maintenance sheet recommends professional grease hauling, requires cleaning logs near self-cleaned traps, and ties poor trap maintenance to fines under the local sewer use ordinance.
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Santa Clara's grease interceptor maintenance sheet tells operators to use professional pumping service, fully pump and scrape the interceptor, and treat missing records as a sewer ordinance risk that can lead to fines.